recipe
King-sized Gyoza Toowoomba
material
Meat gyoza, milk, fresh cream, soy sauce, mushroom, garlic, broccoli, bacon, cocktail shrimp, red pepper powder, chopped garlic, black pepper, Parmesan, parsley, etc.
recipe
Step1
Red pepper powder, chopped garlic, soy sauce, black pepper Using the cocktail shrimp first seasoning Let it sit for 10 minutes.
Step2
The mushrooms, garlic, broccoli, and bacon Slice it to prepare.
Step3
The meat King-sized gyoza is cooked steamed Prepare.
Step4
Shrimp seasoned shrimp oiled in a pan Stir-fry enough to cook, then pickled mushrooms, garlic, broccoli, Add bacon and fry together.
Step5
Pour milk and fresh cream and boil it Add cooked King-sized gyoza and boil for 2 minutes.
Step6
Put in a bowl and sprinkle with parmesan and parsley Finish cooking.